Not your average turkey meatballs. These Baked Sriracha Turkey Meatballs are delicious turkey meatballs that are baked in the oven and slathered in a sweet Sriracha glaze.
I love Sriracha sauce so much, I wish I could marry it. And the same goes for meatballs.
So pretty much when I dream of my wedding, these Baked Sriracha Turkey Meatballs are standing at the end of that isle. They’re that good.
The sauce reminds me of a teriyaki sauce with an extra kick of spice. These would be great over brown rice or quinoa so all that delicious sauce soaks into the rice, but I just ate them plain! These would also be great as party meatballs – just roll them a little bit smaller and serve them with tooth picks. Then sit back and watch your guests give you all the compliments.
Sriracha sauce is a pretty hot sauce, so adjust the amount to your liking. These were perfectly spicy to me and I like medium amounts of spice.
You need these Baked Sriracha Turkey Meatballs in your life. Trust me on this.
[mpprecipe-recipe:82]
Inspired by: Budget Bytes
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