Yield: 6 large muffins

5-Minute Blender Paleo Banana Muffins with Chocolate Chips and Coconut

5-Minute Blender Paleo Banana Muffins with Chocolate Chips and Coconut
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes

Ingredients

  • 1 cup blanched almond flour
  • 2 medium bananas (they should be very ripe)
  • 3 whole eggs
  • 1 tablespoon coconut oil, solid
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon sea salt
  • 4 drops liquid stevia
  • 1/4 cup dark chocolate chips
  • 1/4 cup unsweetened shredded coconut

Instructions

  1. Preheat oven to 375 degrees F.
  2. Place all ingredients except chocolate chips and coconut in a blender and blend until smooth. Stir in chocolate chips and coconut.
  3. Grease a muffin pan. Fill each cup 3/4 full. Bake for 30 minutes or until tops are brown.
  4. Let cool for 10 minutes before removing from pan.

Nutrition Information:

Yield:

6

Serving Size:

1 muffin
Amount Per Serving: Calories: 263Total Fat: 19gSodium: 209mgCarbohydrates: 20gFiber: 4gSugar: 9gProtein: 8g