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3-Ingredient Bacon Wrapped Stuffing Bites

These 3-Ingredient Bacon Wrapped Stuffing Bites are the easiest Thanksgiving appetizer to make for a family dinner or party!

3-Ingredient Bacon Wrapped Stuffing Bites

Thanksgiving has always been my favorite holiday. I usually spend the entire month of November celebrating with Friendsgiving, a celebration at work, and then the main event at my mom’s in North Carolina.

Sadly, this year, our Friendsgiving will be smaller than ever, but one tradition I’ll definitely keep alive is these 3-Ingredient Bacon Wrapped Stuffing Bites.

I saw this idea on Pinterest years ago and have been making it for every Friendsgiving since then.

3-Ingredient Bacon Wrapped Stuffing Bites

It’s the perfect Thanksgiving appetizer recipe because it’s SUPER easy to make and super delicious.

I have always made this recipe with Stovetop brand stuffing, but you can also make it with homemade stuffing.

It has long been a debate in my family which is better between Stovetop and homemade. I might be the only person who actually PREFERS the boxed stuff.

My family makes both every year just for me!!

3-Ingredient Bacon Wrapped Stuffing Bites

These are so easy you really can’t mess them up. All you have to do is make the boxed stuffing, roll it into balls, wrap it in bacon, and bake!

3-Ingredient Bacon Wrapped Stuffing Bites

What’s even better is that you only need three ingredients to make them: Stovetop stuffing, butter and bacon!

If you need a quick and easy Thanksgiving appetizer recipe this year, no matter how big or small your celebration might be, I hope you give these 3-Ingredient Bacon Wrapped Stuffing Bites a try.

3-Ingredient Bacon Wrapped Stuffing Bites

3-Ingredient Bacon Wrapped Stuffing Bites

Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes

These 3-Ingredient Bacon Wrapped Stuffing Bites are the perfect Thanksgiving appetizer recipe because they're super easy to make and SO delicious.

Ingredients

  • 1 box Stovetop stuffing
  • 1/4 cup butter
  • 8 slices bacon

Instructions

  1. Preheat oven to 375 degrees F and spray a baking sheet with non-stick spray.
  2. Make the stuffing by following the instructions on the box.
  3. Wait for the stuffing to cool enough to roll into balls.
  4. Roll the stuffing into balls, about 1 Tablespoon at a time.
  5. Wrap in a piece of bacon and secure it with a toothpick. Place each one on the baking sheet.
  6. Bake for 20-25 minutes or until stuffing is starting to get golden brown. Serve immediately.

Will Wright

Monday 11th of December 2023

We do this in my family but we mix jimmy dean sage sausage to the stuffing, delicious

Kristi

Monday 8th of November 2021

Can this be made ahead? Maybe prepped Wednesday and baked Thursday?

jordansward@gmail.com

Thursday 18th of November 2021

I've never tried it but I don't see why not!

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