Looking for a way to use up an abundance of zucchini? These Zucchini Crisps really do stand up to all the hype. They’re the perfect appetizer or snack and one of the best zucchini recipes I’ve ever made. Pair them with a Sriracha Greek Yogurt Sauce and you have yourself one mighty addictive treat.
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One of my favorite green bean recipes – by sautéing them in just a few simple ingredients, you can take green beans from drab to FAB! Give it a try – even those veggie-haters might love this stir-fried green beans recipe with ginger and soy.
Don’t heat up the house to roast that fresh summer squash! Instead, make this AMAZING slow cooker summer squash soup with filling white beans, hearty sausage, corn, sweet potatoes tomatoes and more. All you have to do is dump the ingredients in your slow cooker and forget about it until it’s done. This slow cooker …
Amish One Pan Ground Beef and Cabbage Skillet is one of my favorite ground beef and cabbage recipes that’s budget-friendly, uses just a few ingredients and is made in one pan – so little clean-up and it’s practically fool-proof.
Taco Stuffed Summer Squash Boats – Summer squash is stuffed with turkey taco meat and cheese then baked until hot and melted. It’s the perfect vegetable-packed meal for veggie haters. Taco Stuffed Summer Squash Boats – Summer squash is stuffed with turkey taco meat and cheese then baked until hot and melted. It’s the perfect vegetable-packed meal …
Fresh, seasonal strawberries and rhubarb make a natural sweet paleo cobbler recipe with a crumbly pecan topping.
Juicy, marinated steak is served over crisp arugula, blue cheese, pecans and juicy pears. The flavor combinations in this easy salad recipe are unbelievable and it’s hearty enough to serve for dinner!
With just 20 minutes, you can make this amazing blueberry jam that’s sweetened with maple syrup and thickened by chia seeds! You won’t believe how thick it gets, and you won’t even taste the chia seeds – but you will get their nutritional value. Win, win.
Creamy coconut panna cotta is the perfect easy paleo dessert recipe that requires just 4 ingredients to make!
Zucchini noodles, chicken, spinach, tomatoes, fresh mozzarella and homemade Garlic Scape Basil Pesto make this one-pan meal that’s ready in about 20 minutes! This recipe really couldn’t be easier and it is one of the best meals I’ve ever made. Seriously. Of course, you can use store bought pesto in this recipe or even pasta …