These Peanut Butter Green Smoothie Freezer Packs are an easy way to prep smoothies in advance to throw in the blender in the morning!
It’s not often I come across a recipe that actually changes my life, but I feel like these Peanut Butter Green Smoothie Freezer Packs did.
Okay, I may be being a little dramatic. But I seriously do just love this idea so much. Freezer smoothie packs save me so much time in the morning or after a workout. I’ve started playing around with new flavors each week so I always have these packs ready to throw in the blender!
One fun fact about me is that I actually sort of hate salads, and I know I’m not the only one. It seems counterintuitive, but I’d so much rather get my veggies from a green smoothie than a salad even in the winter.
You may think this combination of ingredients is a bit strange, but you’ve got to trust me on the addition of peanut butter – it gives the smoothie an extra nutty flavor that’s SO GOOD.
I like to pack my smoothie packs as full as I can with spinach – I have 1 bag in the recipe, but if I had my way I’d try to pack two bags into these babies. I can’t taste the spinach at all when I blend the ingredients – the other ingredients overpower them.
The key to making a delicious green smoothie is letting your bananas get SUPER ripe. I’m talking banana bread ripe. This makes them naturally sweeter, which will make the smoothie taste great.
I love freezer smoothie packs because you can customize them to any ingredients you like! Switch out the berries, add chia seeds or flax seeds or protein powder … the possibilities are endless!
Do yourself a favor in the new year and make your life easier with Peanut Butter Green Smoothie Freezer Packs. They’re my absolute favorite healthy meal prep recipe to throw together every week!
Peanut Butter Green Smoothie Freezer Packs
These Peanut Butter Green Smoothie Freezer Packs are an easy way to prep smoothies in advance to throw in the blender in the morning!
Ingredients
- 1 bag spinach
- 1 container blueberries
- 1 container raspberries
- 3 very ripe bananas, peeled and diced
- 6 tablespoons peanut butter or almond butter
- Unsweet vanilla almond milk (for when you're ready to blend)
Instructions
- Divide spinach, blueberries, raspberries and bananas amongst 6 sandwich bags. Drop 1 tablespoon of peanut butter or almond butter into each bag. Freeze until ready to use.
- When ready to blend, add one smoothie pack to the blender with about 1 cup almond milk and ice (depending on how thick you like your smoothie, use more or less ice).
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