Breakfast Stuffed Sweet Potatoes are an easy, filling, healthy breakfast recipe that’s perfect to serve at brunch or include in your meal prep.
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Recipes
Apple and Butternut Squash Soup with Bacon
This Apple and Butternut Squash Soup is a creamy and sweet butternut squash soup that’s topped with crispy bacon.
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Easy Chili Stuffed Spaghetti Squash
This Easy Chili Stuffed Spaghetti Squash is the perfect quick dinner idea – whether you’re using up leftover chili or simply want to serve a fall meal that’s comforting and filling.
I’m going to try something different today and show you a recipe involving chili. HA!
Get it? Because I’ve posted approximately 17 chili recipes already this fall?
But I’m telling you … this one is worth it. Easy Chili Stuffed Spaghetti Squash is an amazing fall dinner idea that’s the perfect way to use up leftover chili. Since I’ve made several batches of chili already this fall, I’ve been having fun coming up with new ways to serve it. This was definitely one of my favorites.
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Mushroom, Spinach and Feta Frittata
Mushroom, Spinach and Feta Frittata is an easy breakfast recipe that’s perfect for brunch, lunch, dinner or weekday breakfasts.
I made you a frittata today! With mushrooms. And spinach. And cheese (duh).
I’ve always considered myself a pretty healthy eater, but when my doctor told me during my most recent appointment that I need to eat more leafy greens, I got a little offended. Then I pretended that it’s just something he has to tell all his patients. Because it’s just generally good health advice. It must have nothing to do with my iron deficiency. Nope. I’m a perfect healthy eater. With perfectly healthy eating habits. (If anyone tells him about all the Halloween candy I ate this week, I’ll give you a noogy).
At least that wasn’t half as bad as the time I ate Cheetos right before getting blood drawn. Needless to say, I had to return for further testing after my “junk food” levels were abnormally high. *Face palm.*
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Egg Roll In A Bowl
Egg Roll In A Bowl is a low-carb recipe for a Chinese takeout favorite. All the flavors of an egg roll in a super easy, healthy one-pot recipe … without the egg roll wrapper!
Hosting parties is hard.
Now that I’ve officially entered adulthood, gone are the days of “parties” that consist of telling everyone to BYOB and “picking up” is as far as cleaning goes.
Nope. Now that I’m an adult, parties mean scrubbing every inch of the apartment, cooking/baking themed treats, and of course providing refreshments for guests.
And it’s a lot of work.
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Pumpkin Chia Pudding Parfait
This Pumpkin Chia Pudding Parfait is a decadent dessert, breakfast or snack made of pumpkin pie chia pudding and Noosa Pumpkin Yoghurt!
Have you heard of Noosa Finest Yoghurt? Chances are you’ve probably seen it at your local grocery store. It’s pretty hard to miss in its trendy packaging. There’s just something about a well-design tub of yogurt that makes you want to buy it. Or is that just me?
Well, I would suggest following that desire to buy the cute tub of yogurt because, not only is Noosa Yoghurt cute, it’s also deeee-licious. And it’s made from happy cows! Yogurt is just one of those foods that is largely hit or miss for me depending on the specific brand. No one brand of yogurt tastes the same, and I can honestly say that Noosa is one of my favorites. When I saw the pumpkin flavor at Target – coincidentally one of my favorite stores – I knew that cute tub needed to come with me. Then I ate it in two … eerr … one sitting.
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Chicken Chili Cheese Omelet
An amazing leftover chili recipe that’s perfect for brunch or breakfast for dinner. Chicken Chili Cheese Omelet is a cheesy omelet stuffed with chicken chili and cheddar cheese.
Whenever I’m feeling lazy and don’t want to cook, I always turn to B for D. Breakfast for dinner is the perfect solution when you’re cooking for one because a. breakfast food is super quick and easy b. eggs, waffles, pancakes, etc can always be made for one or saved for later and c. it’s delicious! Especially if you never had time to make a good breakfast before work in the mornings, splurge on breakfast for dinner!
I had some leftover Skinny Crockpot Chicken Chili and needed to repurpose it into something that I hadn’t already eaten multiple bowls of, so this Chicken Chili Cheese Omelet was the perfect recipe. I love savory breakfasts, and this omelet is the perfect combination of fluffy eggs, slightly spicy chicken chili, and gooey cheese.
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Skinny Crab Rangoon Egg Rolls
Greek yogurt is used to make a healthier version of crab rangoons! Skinny Crab Rangoon Egg Rolls are a recipe for baked crab rangoons in egg roll shape. 
I have a serious case of RBF. I’m never really that grumpy, and I like to think that I’m actually pretty friendly in most social situations. However, my face reads otherwise. In college, I couldn’t count on one hand the amount of times people would approach me and ask me, “What’s wrong.” Or simply walk past me, look at me, and say, “SMILE!” It got to the point where my friends were trained to step in and come to my aide with a general response of, “Nothing’s wrong, that’s just her face.”
I only bring this up because I recently attended my boyfriend’s brother’s wedding and had a genuinely amazing time. However, when scrolling through the wedding photos, to my horror the wedding photographer captured my Resting Bitch Face quite perfectly. …
Lightened Up Jalapeno Popper Chicken Chili
This Lightened Up Jalapeno Popper Chicken Chili has all the great flavor of jalapeno poppers, but in an easy-to-make chili recipe! It’s packed with chicken and white beans for protein and fiber to keep you full all day.
In case you haven’t noticed, I’ve been obsessed with two things lately: jalapeno poppers and soup! This Lightened Up Jalapeno Popper Chicken Chili combines the best of both of those things into one amazing and healthy recipe. I used Greek yogurt in place of some of the cream cheese in this recipe, so you get that same creaminess with better-for-you ingredients.
It’s packed with chicken, white beans, jalapenos, corn, and more, so not only is it super hearty and filling, it’s also super delicious! Roommate and sister-approved!
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Caramelized Onion Lamb Meatballs
These Caramelized Onion Lamb Meatballs don’t dry out and have amazing flavor thanks to the addition of caramelized onions! Some of the best meatballs I’ve ever made.
These meatballs. They’re amazing.
When we received ground lamb in our meat CSA this year, we were at a loss of what to do with it. Our first thought was Bolognese, but considering my love for meatballs is everlasting, I was on a mission to turn the pound of ground lamb into delicious meatballs. And I did.
Caramelized Onion Lamb Meatballs are some of the most flavorful meatballs I’ve ever tasted. The caramelized onions make them super moist and add amazing flavor that you don’t get with regular raw onion. Plus, the cinnamon and cumin! You might look at those and think they don’t belong in a meatballs recipe, but trust me on this. It was meant to be.
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